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Michelin Starred Chef Dante Boccuzzi’s eponymous Modern American restaurant is a celebrated destination reflecting his international influences. A creative, seasonal experience with à la carte options or chef prepared tasting menus. Extensive winelist and craft cocktail selection.
  • March 20, 2020
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The Standard refuses to compromise on quality in their restaurant. That’s why everything is hand selected and crafted daily. From food to drink, you will always be amazed.
  • March 20, 2020
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Eclectic New American bistro in Cleveland’s Tremont neighborhood. Serving a mix of Italian, New American, Vegan, and Globally inspired food, their menu will keep you coming back.
  • January 15, 2020
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